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Bertrand FL 100 NEU

NEW +++ NEW Fermentolevain Fermento NEW +++ NEW

TOP system for preparing and preserving liquid sourdough
with Dual Care system for best flavors
Control of the fermentation and preservation phases
with integrated cooling
easy-Touch control
Mixing time and speed adjustable
Stainless steel design
Removable stirring tool
with overflow – probe and alarm
Discharge height 440 mm
2 stirrers, double flap
Scrapers on the bottom and sides for high quality
Tank capacity 100/125 kg
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Integrated frame heating and add-on cooling coil
Cooling capacity per hour approx. 6°C reduction
only available from us, DGUV V3 tested
Connection 400V, 16A-CEE plug
Dimensions: 820 x 1050 x 1690 mm, WxDxH
New machine & SAB inspected
with warranty + spare parts service

Optional:
Integrated scale
Water connection with hand shower
Cleaning cycle
Maintenance contract
Service package

More TOP bakery machines in stock!

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