Burdosa GR80 মিক্সারBardosa
Micher Bardosa G
Burdosa GR80 মিক্সার
Bardosa
Micher Bardosa G
উৎপাদন বছর
২০২০
অবস্থা
ব্যবহৃত
অবস্থান
Derby 

মৌলিক তথ্য
- মেশিনের নাম:
- Burdosa GR80 মিক্সার
- উৎপাদক:
- Bardosa
- মডেল:
- Micher Bardosa G
- উৎপাদন বছর:
- ২০২০
- অবস্থা:
- ব্যবহৃত
মূল্য এবং অবস্থান
- অবস্থান:
- Derby, UK

কল করুন
প্রস্তাবের বিবরণ
- বিজ্ঞাপন আইডি:
- A23280463
- রেফারেন্স নম্বর:
- 816
- আপডেট:
- সর্বশেষ ০৩.১১.২০২৬
বিবরণ
Burdosa (often associated with Burtech or Herwig Burget) manufactures industrial continuous mixing and liquid dispersion equipment—such as the Burdosa GR80 dynamic loop mixer-emulsifier.
Key Features of Burdosa Mixers (e.g., Model GR80)
Bljdpfx Ae Ahr Itefkep
- Design: Totally enclosed, symmetric-cylindrical inline continuous dynamic loop mixer.
- Function: Provides continuous back-mixing, dispersion, and emulsification by guiding components through a central mixing zone.
- Shearing Tools: Can be fitted with interchangeable shearing heads depending on whether the process requires gentle mixing, standard blending, whipping, or fine emulsification.
- Capacity & Power: Typically rated around 60 to 92 gallons per minute (depending on configuration and product viscosity) and powered by a ~5.3 to 5.5 HP (4.0 kW) motor.
- Sanitation: Designed to be CIP (Clean-in-Place) compatible for food-grade processing.
Application in Margarine Production
In margarine and fat-blend processing lines, dynamic loop or inline high-shear mixers are used to:
- Blend the water-and-oil (fat) phases together into a preliminary emulsion before it moves to scraped-surface heat exchangers/crystallizers.
- Jongia Mixing Technology +1
- Incorporate minor liquid or solid additives (such as emulsifiers, salt, or vitamins) uniformly into the continuous or dispersed phase.
- Jongia Mixing Technology
- Maintain controlled residence and back-mixing to prevent phase separation before chilling and texturizing
Products: Margarine, Mayonaise, etc.
Condition: Excellent
Available: Immediately
Key Features of Burdosa Mixers (e.g., Model GR80)
Bljdpfx Ae Ahr Itefkep
- Design: Totally enclosed, symmetric-cylindrical inline continuous dynamic loop mixer.
- Function: Provides continuous back-mixing, dispersion, and emulsification by guiding components through a central mixing zone.
- Shearing Tools: Can be fitted with interchangeable shearing heads depending on whether the process requires gentle mixing, standard blending, whipping, or fine emulsification.
- Capacity & Power: Typically rated around 60 to 92 gallons per minute (depending on configuration and product viscosity) and powered by a ~5.3 to 5.5 HP (4.0 kW) motor.
- Sanitation: Designed to be CIP (Clean-in-Place) compatible for food-grade processing.
Application in Margarine Production
In margarine and fat-blend processing lines, dynamic loop or inline high-shear mixers are used to:
- Blend the water-and-oil (fat) phases together into a preliminary emulsion before it moves to scraped-surface heat exchangers/crystallizers.
- Jongia Mixing Technology +1
- Incorporate minor liquid or solid additives (such as emulsifiers, salt, or vitamins) uniformly into the continuous or dispersed phase.
- Jongia Mixing Technology
- Maintain controlled residence and back-mixing to prevent phase separation before chilling and texturizing
Products: Margarine, Mayonaise, etc.
Condition: Excellent
Available: Immediately
যোগানদাতা
বিঃদ্রঃ বিনামূল্যে নিবন্ধন করুন বা লগইন করুন, সমস্ত তথ্য পেতে।
থেকে নিবন্ধিত: 2017
২৬ অনলাইন বিজ্ঞাপন
অনুরোধ পাঠান
টেলিফোন & ফ্যাক্স
+44 1332 ... বিজ্ঞাপন
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